LaTour, Kathryn A.
      The effects of perceptual and conceptual training on novice wine drinkers' development / Kathryn A. LaTour, Michael S. LaTour, Andrew H. Feinstein.

KST: 224; KST: 221-2-2; KST: 1051
* ugostiteljstvo - izvansmještajni kapaciteti * enologija, vinski turizam * obrazovanje - općenito * Sjeverna Amerika
* znanstveni članak
* wine merchandising * wine education * perceptual learning * conceptual learning

* catering - nonaccommodation facilities * enology, wine tourism * education - general * North America

1. LaTour, Michael S.
2. Feinstein, Andrew H.


U: The Cornell Hotel and restaurant administration quarterly. Vol. 52 (2011), No. 4. - 445-457.

---