Barrows, Clayton W.. A model for teaching service management in hospitality / Clayton W. Barrows, J.S. Perry Hobson. - 1993. // International journal of contemporary hospitality management OTPIS 2019 - SVE. Vol. 5 (1993), No. 3
Barrows, Clayton W.. AIDS in the US hospitality industry: recommendations for education and policy formulations / Clayton W. Barrows, Mike Gallo, Tomas Mulleady. - 1996. // International journal of contemporary hospitality management OTPIS 2019 - SVE. Vol. 8 (1996), No. 1
Barrows, Clayton W.. An exploratory study of food and beverage training in private clubs / Clayton E. Barrows. - 2000. // International journal of contemporary hospitality management OTPIS 2019 - SVE. Vol. 12 (2000), No. 3
Barrows, Clayton W.. An exploratory study of outsourcing of foodservice operations in Canadian hotels / Clayton W. Barrows, Elias Giannakopoulos. - 2006. // Tourism : an international interdisciplinary journal. Vol. 54 (2006), No. 4
Barrows, Clayton W.. Another decade of research in club management: a review of the literature in academic journals for the period 1994-2005 / Clayton Barrows, Mike Ridout. - 2010. // Journal of hospitality marketing & management. Vol. 19 (2010), No. 5
Barrows, Clayton W.. Istraživanje eksternalizacije pripreme hrane u kanadskim hotelima / Clayton W. Barrows, Elias Giannakopoulos. - 2006. // Turizam : međunarodni znanstveno-stručni časopis. God. 54 (2006), br. 4
Salameh, Maya. The role of training in achieving TQM in restaurants / Maya Salameh, Clayton W. Barrows. - 2000. // Journal of quality assurance in hospitality & tourism. Vol. 1 (2000), No. 4