Loo, Poh Theng
      Book review : Food and beverage management for the hospitality, tourism and event industries / Poh Theng Loo, J Cousins, D. Foskett, A. Pennington.

KST: 111-1-1; KST: 221-2-1
* knjige * gastronomija, dijeta, nutricionizam
* prikaz knjige

* books * gastronomy, diet, nutrition science

1. Loo, Poh Theng
2. Cousins, J.
3. Foskett, D.
4. Pennington, A.


U: Anatolia : an international journal of tourism and hospitality research. Vol. 23 (2012), No. 1. - 135-136.

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