Elmont, Stephen
      Tourism and food service : two sides of the same coin / Stephen Elmont.

KST: 224; KST: 81-13
* ugostiteljstvo - izvansmještajni kapaciteti * turizam u zemljama u razvoju
* znanstveni članak

* catering - nonaccommodation facilities * tourism in developing countries

U: The Cornell Hotel and restaurant administration quarterly. Vol. 36 (1995), No. 1. - 57-63.

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