Witt, C.A.
The implementation of total quality management in tourism: some guidelines / C.A. Witt, A.P. Muhlemann.
KST: 2413; KST: 216-2
* management ugostiteljskog poduzeća * kvaliteta u turizmu
* znanstveni članak
* management of catering enterprise * quality in tourism
* service quality * total quality management * services * tourism
1. Muhlemann, A.P.
U: Tourism management : research - policies - practice. Vol. 15 (1994), No. 6. - 416-424.