Roseman, Mary
      Consumer opinion on smoking bans and predicted impact on restaurant frequency / Mary Roseman. - 2005.

KST: 224; KST: 4221-2
* ugostiteljstvo - izvansmještajni kapaciteti * odluke
* znanstveni članak
* Kentucky * smoking bans * environmental tobacco smoke (ETS) * restaurants and bars * consumer restaurant behaviors * restaurant legislation * consumer opinion * eating-out frequency

* catering - nonaccommodation facilities * decisions

U: International journal of hospitality and tourism administration. Vol. 6 (2005), No. 4. - 49-69.
Vol. 6 (2005), No. 4