Sock Roh, Yae
      The role of royalty rates in determining monitoring costs of restaurant franchise contracts: an agency theory perspective / Yae Sock Roh.

KST: 224; KST: 423-1
* ugostiteljstvo - izvansmještajni kapaciteti * franchising
* znanstveni članak

* catering - nonaccommodation facilities * franchising
* franchise contracts * agency problem * royalty * monitoring costs

U: Journal of hospitality & leisure marketing : the international forum for research, theory & practice. Vol. 7 (2000), No. 1. - 47-61.

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