Kivela, Jakša
      Consumer research in the restaurant environment / Jakša Kivela, John Reece, Robert Inbakaran, Part 2: Research design and analytical methods.

KST: 224; KST: 3223-1-1
* ugostiteljstvo - izvansmještajni kapaciteti * ponašanje potrošača, potrošači
* znanstveni članak

* catering - nonaccommodation facilities * consumer behaviour, consumers
* customer satisfaction * restaurants * Hong Kong

1. Reece, John
2. Inbakaran, Robert


U: International journal of contemporary hospitality management OTPIS 2019 - SVE. Vol. 11 (1999), No. 6. - 269-286.

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