Callot, Philippe. From the past to the future catering business in France / Philippe Callot. - 2004. // Tourism review = Revue de tourisme = Zeitschrift für Fremdenverkehr. Vol. 59 (2004), No. 4
Callot, Philippe. New tourist frontiers or new barriers for global tourism? / Philippe Callot. - 2006. // Tourism review = Revue de tourisme = Zeitschrift für Fremdenverkehr. Vol. 61 (2006), No. 2
Legohérel, Patrick. Personality characteristics, attitude towards risk and decisional orientation of the small business entrepreneur : a case study of hotel/restaurant managers / Patrick Legohérel...[et al.]. // International conference on service management : proceedings = Conférence internationale sur le management des services : actes, Angers, France, 22 & 23 mars 2001
Callot, Philippe. Report on the mission to evaluate the repercussions of international events on the French tourism industry / Philippe Callot. - 2002. // Tourism review = Revue de tourisme = Zeitschrift für Fremdenverkehr. Vol. 57 (2002), No. 3
Callot, Philippe. Structures, strategies and performance of the commercial food service companies in France : complex relations / Philippe Callot. - 2002. // Tourism review = Revue de tourisme = Zeitschrift für Fremdenverkehr. Vol. 57 (2002), No. 1-2
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From the past to the future catering business in France ...