Tsai, Henry
Optimizing room capacity and profitability for Hong Kong Hotels / Henry Tsai, Zheng Gu.
KST: 241; KST: 2411-5; KST: 32; KST: 33; KST: 1043
* ugostiteljsko poduzeće * troškovi ugostiteljskog poduzeća * turistička potražnja * turistička ponuda * Sjeveroistočna Azija
* znanstveni članak
* single-period inventory model * capacity * profitability * supply * demand * Hong Kong
* catering enterprise * costs of catering enterprise * tourist demand * tourist supply * North-East Asia
1. Gu, Zheng
U: Journal of travel & tourism marketing OTPIS 2021. Vol. 29 (2012), No. 1-2. - 57-68.