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Raab, Carola. Exploring the use of activity based costing in the restaurant industry / Carola Raab, Karl J. Mayer. - 2003. // International journal of hospitality and tourism administration. Vol. 4 (2003), No. 2
Gaming customer satisfaction: an exploratory study / Karl J. Mayer, Lesley Johnson, Clark Hu, Sean Chen. - 1998. // Journal of travel research. Vol. 37 (1998/99), No. 2
Millar, Michelle. Importance of green hotel attributes to business and leisure travelers / Michelle Millar, Karl J. Mayer, Seyhmus Baloglu. - 2012. // Journal of hospitality marketing & management. Vol. 21 (2012), No. 3-4
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Activity-based costing: a more accurate way to estimate the costs for a restaurant menu ...