Lo, Jennifer Y.. A comparision of cold-water thawing options in Chinese restaurants / Jennifer Y. Lo, Wilco W. Chan, Kevin Wong. - 2011. // The Cornell Hotel and restaurant administration quarterly. Vol. 52 (2011), No. 1
Chan, Wilco W.. Environmental quality index for the Hong Kong hotel sector / Wilco W. Chan, Kevin K. F. Wong, Jennifer Y. Lo. - 2008. // Tourism economics : the business and finance of tourism and recreation. Vol. 14 (2008), No. 4
Lo, Jennifer Y.. Tools for benchmarking and recognizing hotels' green effort - environmental assessment methods and eco-labels / Jennifer Y. Lo, Wilco Chan, Carol X. Zhang. - 2014. // Journal of China tourism research. Vol. 10 (2014), No. 1-2-3-4
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A comparision of cold-water thawing options in Chinese restaurants ...