Culinary tourism: satisfaction with a culinary event utilizing importance-performance grid analysis, 99-110.
Purchasing vacation packages through shop-at-home television programs: an analysis of consumers' consumption motives, 111-128.
An examination of tourists' attitudinal and behavioral loyalty: comparison between domestic and international tourists, 129-148.
Mobile-mediated virtual experience in tourism: concept, typology and applications, 149-164.
Taiwanese tourists' perceptions of service quality on outbound guided package tours: a qualitative examination of the SERVQUAL dimensions, 165-178.
Positive tourism image perceptions attract travellers - fact or fiction? The case of Beijing visitors to Macao, 179-193.