Using value-based performance measures to improve hotel profitability / Chee W. Chow...[et al.].

KST: 2411-2
* rentabilnost ugostiteljskog poduzeća
* znanstveni članak
* economic value added * performance measures

* profitability of catering enterprise

1. Chow, Chee W.
2. Haddad, Kamal M.
3. Leung, Simon
4. Sterk, William


U: International journal of hospitality and tourism administration. Vol. 4 (2003), No. 1. - 23-50.
Vol. 4 (2003), No. 1