Yaffar, Enrique A.
      Grease- eating microbes : a high-tech solution to a low-tech problem / Enrique A. Yaffar, Mark D. Dibner.

KST: 2414
* tehničko-tehnološki aspekti ugostiteljskog poduzeća
* znanstveni članak

* technical and technological aspects of catering enterprise

1. Dibner, Mark D.


U: The Cornell Hotel and restaurant administration quarterly. Vol. 33 (1992), No. 6. - 84-90.

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