Tourism safety and security : introduction, 105-108.
Tourists' perceptions of security: the risk-fear paradox, 109-121.
Tourism and terrorism: a quantitative analysis of major terrorist acts and their impact on tourism destinations, 123-138.
Creating safe and secure communities in economically challenging times, 139-149.
Perceived safety as an important quality dimension among senior tourists, 151-158.
Reducing the health risks associated with travel, 159-167.
Impact of food-borne illness on food safety concerns of international air travellers, 169-185.
Identifying the responsibility for risk at tourism destinations: the UK experience, 187-198.