A customer-based approach to hospitality education / Robert A. Ashley, Susan A. Bach, Jerald W. Chesser, E. Taylor Ellis, Robert C. Ford, Stephen M. LeBruto, Ady Milman, Abraham Pizam, William J. Quain.

KST: 131
* obrazovanje, turizam i teorija, istraživanja, obrazovanje , obrazovanje i kadrovi
* znanstveni članak

* education, tourism and theory, research, education , education and human resources

1. Ashley, Robert A.
2. Bach, Susan A.
3. Chesser, Jerald W.
4. Ellis, E. Taylor
5. Ford, Robert C.
6. LeBruto, Stephen M.
7. Milman, Ady
8. Pizam, Abraham
9. Quain, William J.


U: The Cornell Hotel and restaurant administration quarterly. Vol. 36 (1995), No. 4. - 74-79.
Vol. 36 (1995), No. 4